Private Chef Experience
Chef Mario
González
Personalized culinary experiences crafted with passion in Jacó, Costa Rica. From breakfast to dessert — your vision, my hands.
Get to Know
About Mario
A passion for food,
a dedication to you.
Chef Mario González brings the art of fine dining directly to your table. Based in Jacó, Costa Rica, Mario offers an entirely personalized culinary experience — no fixed menus, no limitations. Just a conversation about what you're craving, and he makes it happen.
Whether it's an intimate dinner for two, a family celebration, or a special event, Mario works closely with each client to design a unique dining experience. From fresh local ingredients to international flavors, every dish is crafted with precision and heart.
100%
Personalized
Jacó
Based & Beyond
What I Offer
Culinary Services
No fixed menus. Tell me what you're craving and I'll make it happen.
Breakfast
Start your morning with a freshly prepared breakfast tailored to your preferences. From tropical fruits to gourmet eggs benedict — every morning made special.
Lunch
A midday experience crafted around fresh, local ingredients. Light or hearty — Mario designs each lunch to match your mood and occasion.
Dinner
The main event. An intimate, multi-course dinner experience prepared in your space. Fine dining without the restaurant — just exceptional food and company.
Dessert
The perfect ending. From classic pastries to creative sweet creations, Mario crafts desserts that leave a lasting impression.
Have something specific in mind?
Let's TalkPortfolio
The Gallery
